LY12-15000 Colored ice-cream machine
Detailed introduction :
This machine is used for producing ice creams of single color, single layer, double layer and with chocolate decoration. The machine has reached the internationally advanced technology level, adopting complete pneumatic working, Siemens (PLC) display all operation data in the screen.
The cold medium supply of machine adopts double-in, single-out method to increase the flow speed, and the speed of heat and cold exchange.
It decreases the production consumption, greatly increase the production ability, and lowers the productions cost,
thus making manufacturing satisfied and become the first selection of ice cream production companies both at home and abroad.
LY12-15000 Colored ice-cream machine
Main technical parameter
Output | 15000piece/hour(Max) Feed-in temperature:helow5℃ |
Mould | a. number of moulds in each row | 12 piece |
b. amount machine bsdy（11meter ）lathe bed | 450 piece |
c. the max outer wall size of mould (upper) | 55×30×160mm |
Electrical | a. phase | 3 Phase |
b. voltage | 380 V |
c. frequency our(Max) jf | 50 HZ |
d. power of mould-stripping pump | 1.5 KW |
e. power of cleaning water pump 1 | 1.5KW |
f. power of cleaning water pump 2 | 1.5KW |
g. power of chocolate heating tank | 2 KW |
h. power of vacuum pump | 2．2KW |
i. power of chocolate mixing tank | 0．37KW |
Main power | 12 KW |
Air | a. pressure | 0．6 Mpa |
b. consumption air | 2.2m3/min |
Steam | a. pressure | 0.05≤P≤0.25Mpa |
b. temperature | 120℃ |
c. consumption | ab60kg/hour |
Secordary Retrigerant calcium chloride | a. density | 32Baume degrees |
b. flowing | 160-200 m3/hour |
c. temperature | ＜-30℃ |
d.(PH) | 8~9PH |
Cooling volume working conditions ±35℃ | Ab100KW |
Stick specitication | 2×10×(93~140)mm |
Dimentions | a. （11meter ）lathe bed ) machine body | 11×1.5×1.5m(L×W×H) |
b. extractor | 3.2×1.3×1.1m(L×W×H) |
c. the whole machine （11meter ）lathe bed | 13.5×2×2.5m(L×W×H) |
Weight | 1.08 T |
